Lunch Buffet 7 days a Week
Call for Take out (704) 655-9600
| Vegetable Patia | 10.95 | |
| Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger. | ||
| Vegetable Korma | 10.95 | |
| Garden fresh, vegetables cooked in light cream sauce and a special blend of spices, sprinkled with nuts. | ||
| Kofta Lajwab | 10.95 | |
| Mixed vegetables and paneer balls served in a spiced tomato and cream sauce. | ||
| Palak Paneer | 10.95 | |
| Deliciously cooked spinach with (or without) homemade Indian Cheese cubes cooked in mild spices and herbs. | ||
| Vegetable Masala | 10.95 | |
| Mixed vegetables cooked in a deliciously spiced tomato and herb sauce with a touch of cream. | ||
| Matar Paneer --or-- Matarallo | 10.95 | |
| Green peas with homemade Indian cheese or potatoes cooked in a mildly spiced sauce. | ||
| Allo Gobhi | 10.95 | |
| potatoes and cauliflower sautéed with ginger, tomatoes, and spices. | ||
| Mushroom Broccoli Karhi | 10.95 | |
| Fresh mushrooms and broccoli sautéed in a wok with onions, bell peppers, tomatoes, ginger, garlic, and herbs. | ||
| Allo Baingan | 10.95 | |
| Potatoes and eggplant sautéed with ginger, garlic and freshly ground spices. | ||
| Allo Bhaji | 9.95 | |
| Potatoes sautéed with herbs, spices and mustard seeds. | ||
| Paneer Makhni | 10.95 | |
| Homemade cheese cubes, onions, pepper, & tomatoes cooked with fresh herbs in Makhni sauce. | ||
| Paneer Krahi | 10.95 | |
| Homemade cheese subes sautéed in a wok with onions, peppers, tomatoes, ginger, garlic, and herbs. | ||
| Allo Palak --or-- Sabji Palak | 10.95 | |
| Potatoes or mixed vegetables cooked with spiced spinach and herbs. | ||
| Chana Mashala | 9.95 | |
| Chickpeas and diced potatoes cooked in the popular Punjabi style. | ||
| Dal Makhni | 9.95 | |
| Slow simmered lentils sautéed in butter with fresh garlic, ginger and tomatoes. | ||
| Eggplant Bhartha | 10.95 | |
| Whole eggplant baked in our flay oven, then mashed and sautéed with garlic, onions and tomatoes. | ||
| Bhindi Masala | 10.95 | |
| Fresh baby okra sautéed with onion, pepper, tomatoes and spices. | ||
| Vegetable Vindaloo | 10.95 | |
| Garden fresh mixed vegetables cooked in a tangy, hot curry sauce. | ||
| Vegetable Biryani | 11.95 | |
| Naturally fragrant basmati rice steam cooked with fresh garden vegetables, sprinkled with nuts. | ||
| Lunch Hours: Mon - Fri 11:30am - 2:30pm Sat & Sun 12pm - 3pm |
Dinner Hours: Sun - Thu 5pm - 10pm Fri & Sat 5pm - 10:30pm |
20910 Torrence Chapel Rd. Cornelius, NC 28031 Need step by step Directions? Try.. Google Maps or Yahoo Maps |